32 Depot Street, Lyndonville Vermont 05851 | Phone (802) 626-9713 | drobarts@hotmail.com
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The Menu at Cafe Sweet Basil

At Cafe Sweet Basil it is all about the food. For this reason, our menu changes each night as the quality and availability of our fresh ingredients change. We feature unique delicious specials and traditional classics. All made with the freshest and tastiest ingredients available. Please call us at (802) 626-9713, stop by, or click here to see what is on tonight's menu.

Creole Crabcakes: served on linguini with a tarragon dijon cream sauce.

These are some of our favorite entrees that we have featured in the past:
Holy Basil!! shrimp, scallops, and lobster with a chipotle herb cream sauce served on linguini. $18.95
Orange Sesame Chicken Skewers served on spicy peanut noodles with julienned vegetables. $14.95
Salad plate with tabbouhli salad cottage cheese and tortellini salad on greens with garlic toast $8.95

Holy Basil

Chicken and Shrimp skewers with pineapple coconut curry sauce served on greens with a dijon herb dressing $16.95
Black bean Chimichanga with jack cheese and a chipotle herb cream sauce $8.95
Tortilla crusted chicken breast with an avocado cream sauce served with rice and salad $13.95
Red thai chicken and shrimp skewers served on saffron rice with julienned vegetables $16.95
Assorted Skewers cajun blackened shrimp, jamaican jerk chicken, and orange sesame beef served on mixed greens with dijon herb dressing $17.95
Tuscan shrimp and scallops with sundried tomatoes artichokes peppers & olives with a garlic herb white wine sauce served on linguini $16.95
Sweet potato chimichanga with smokedmozzarella and a sundried tomato cream sauce $8.95
Tarragon seafood linguini shrimp scallops and lobster with a fresh tarragon and spinach cream sauce $18.95
Sauteed sea scallops with artichokes and a white wine tarragon cream sauce served on linguini $16.95
THESE ARE SAMPLES OF THE TYPE OF FARE YOU WILL FIND AT SWEET BASIL AND ARE SUBJECT TO CHANGE. PLEASE CALL US FOR TONIGHT'S SPECIALS 802 626 9713 $7 -20
Creole crabcakes served on linguini with an herb cream sauce $15.95
Artichoke chimichanga with jack cheese and a mushroom cream sauce $8.95
Lemon artichoke chicken sauteed with white wine garlic and herbs served on linguini with feta $15.95
Chicken marsala sauteed chicken medallions with mushrooms served on linguini with parmesan $13.95
Seafood marinara shrimp scallops and mussels served on llinguini with garlic toast $16.95
Morel chicken sauteed chicken breast wtih a wild morel cream sauce served on linguini $14.95
Cajun shrimp and chicken caesar with parmesan croutons and creamy caesar dressing $12.95
Shrimp &scallop miano with mushrooms spinach garlic and white wine on linguini with parmesan $15.95
Chicken francaise sauteed chicken breast with julienned carrots and peapods with a white wine herb cream sauce on rice $13.95
Greek chicken salad on mixed greens with tuscan vegetables feta and an olive oil garlic vinaigrette $12.95
Baked chicken breast stuffed with spinach wild mushrooms and fresh mozzarella with an artichoke pesto cream sauce served on walunt basmati rice $14.95
Chicken & spinach alfredo with a parmesan cream sauce served on linguini $14.95
Quesadilla with spinach mushroom and jack cheese served with a cup of soup and salad $8.95
Seafood Provencal sauteed sea bass shrimp and scallops with tuscan vegetables olives white wine garlic and herbs served on linguini with feta $18.95
Sauteed Chicken breast with a wild mushroom pesto tarragon cream sauce $14.95
Chicken&shrimp burrito with an avacado cream sauce served with rice and salad $9.95

Chicken Marsala with Mushrooms


Shrimp and Chicken Chimichanga

Tabbouhli salad with garlic shrimp served on mixed greens with artichokes roasted red peppers and feta $14.95
Curried rice and broccoli chimichanga with jack cheese and a wild mushroom cream sauce $8.95
cashew chicken and shrimp with sauteed vegetables and a sesame sauce served over rice $14.95
Roasted 1/2 chicken with a cranberry thyme glaze served on walnut pilaf with roasted vegetables $13.95

Orange Sesame Chicken Skewers

flank steak caesar salad served on romaine with croutons blue cheese and caesar vinaigrette $13.95
Artichoke& spinach chimichanga with jack cheese and a sundried tomato creamsauce $8.95
Seafood Linguini sauteed shrimp scallops and crabmeat with a chipotle herb cream sauce $17.95
saffron rice chimichanga with spinach and jack cheese topped with a garbonzo bean salsa $8.95
Eggplant tofu chimichanga with mozzarella cheese topped with a tomato basil cream sauce $8.95
Lobster and shrimp scampi sauteed with artichokes mushrooms garlic and white wine on linguini with smoked mozzarella $18.95
chipotle chicken caesar salad with asiago cheese and garlic toast $12.95
Curried rice salad served on mixed greens with julienned vegetables and peanuts $8.95
Tricolor tortellini alfredo with roasted red peppers and artichokes $14.95
Salmon cakes sauteed salmon cakes served on linguini with an herb spinach sauce $14.95
Saffron rice chimichanga with spinach jack cheese and a black bean salsa $8.95
Steamed mussels with a fresh tomato basil marinara served on linguini with pesto garlic toast $14.95
Steamed mussels with tomato garlic herbs and white wine served with caesar salad and garlic toast $12.95
Pasta primavera alfredo cream sauce with vegetables served on linguini $10.95
Spinach mushroom quesadilla with roasted garlic and jack cheese served with salad and rice $8.95
Chicken and shrimp piccata with a lemon herb caper white wine sauce served on linguini $15.95
Land and Surf Pan seared 10 ounce sirloin steak with crabmeat stuffed shrimp topped with bernaise sauce with baked potato and asparagus $19.95
Paella chorizo sausage chicken shrimp and scallops served on saffron rice with vegetables $15.95
Red thai chicken and shrimp served on mixed greens with julienned vegetables and a dijon herb dressing $15.95
Greek shrimp and chicken salad on baby greens with roasted red peppers olives artichokes feta and an olive oil vinaigrette $14.95
Bacon wrapped scallops served on mixed greens with vegetables smoked mozzarella and a maple balsamic vinaigrette $14.95
Pecan crusted chicken served on baby greens with julienned vegetables and an orange sesame vinaigrette $12.95
Tuscan linguini sauteed artichokes sundried tomatoes roasted red peppers & olives with a garlic herb white wine sauce & feta $13.95
Penne pasta alfredo with mushrooms spinach and artichokes $12.95
Shrimp and scallop provencal with artichokes roasted red peppers kalmata olives and sun dried tomatoes with a garlic fresh basil white wine sauce on linguini with feta $17.95
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